Effects of Land Management Practice on Adaptation of Smallholder Farming System in Kakamega County
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ST. PAUL'S UNIVERSITY
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Abstract
Agriculture is one of the economic pillars that Kenya heavily relies upon and it directly
influences the overall economic performance. Towards the end of 2011 Kenya experienced
extreme weather changes that resulted in the severe draught in most parts of the country. Western
Kenya has experienced rapid population growth (4.7%), land sub-division and food shortage
over the years. According to Swynnerton Plan in 1954, Western Kenya was among the first
regions in Kenya to get land title deeds enabling land owners to access credit services to grow
cash crops and keep grade cattle for commercial purposes. Rural households consist of
subsistence farmers who rely on agriculture for socio-economic stability amidst poor farming
systems. Farm harvest is sold at or before harvest to meet basic needs. Adaptations can either be
planned or autonomous with the later being done without awareness of the climate preconditions
but based on experience and prevailing conditions (Smithers & Smith, 2009). In this context land
use has reduced rural agricultural land into built land and small agricultural plots increasing food
demand and competition for fertile land by internal migration. This research focused on food
security, land subdivision and land demand on the adaptation of the smallholder farming system.
A cross sectional survey design using mixed methods was carried out with a target population of
280 farmers. The sample size drawn was 84. Questionnaires and interview schedules were used
to gather data. Qualitative data was analyzed using content analysis and quantitative data
analyzed using inferential statistics. The study made use of spearman's rho correlation coefficient
in order to establish the extent to which various land management practices in Kakamega County
influence adaptation of smallholder farming systems. The results of the current study indicate
that food security had a correlation coefficient r = - 0.003, land subdivision, r = - 0.44 while land
demand had the highest r = 0.042. This clearly indicated that the question of food security and
land subdivision did not have as much influence on adaptation of smallholder farming systems in
Kakamega as compared to land demand. The results shall be useful to smallholder farmers,
development practitioners and policy makers. This study will help to improve on the farming
systems and land use policies especially in alleviating food poverty in Kakamega County.
